Thursday, January 13, 2022

Rabbit becomes a chef: summary by Aditya S

 


Every day, for breakfast, lunch, dinner, and snacks, Rabbit ate raw carrots. She was tired of eating raw carrots, but she couldn't just reject them grumpily because that was the only food she had.

She tried thinking of some ideas to make them taste better, but couldn’t think of anything. After eating raw carrots again for lunch, she went to the farmer’s house to see how he made the food taste better. She saw a pot of scorching water. She saw him cooking the food. Then she came up with the idea of cooking. Just as she came up with the idea, a ferocious dog started chasing her. The next day, she took a few raw carrots and put them on a tree. She left them out there to see if anything changed the taste of the raw carrots, but nothing happened. She tried putting them on fire, but it was too bitter. She kept on thinking and thinking until she had an idea. She got an old tortoiseshell and collected 3 stones and sticks. She placed the tortoiseshell over the sticks and started a fire with the help of the stone. She filled the shell with water and boiled the raw carrots in the tortoiseshell. The raw carrots had a new taste.

She was excited to bring her friends for dinner to enjoy the luscious carrots and admire her culinary skills.  



Summary written by:
Aditya Shrivastav

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